HOW TO MAKE KEY LIME PIE

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SOUTH FLORIDA KEY LIME PIE











SOUTH FLORIDA KEY LIME PIE

KEY LIME PIE RECIPE INGREDIENTS
  • 1/2 c. key lime juice, freshly squeezed
  • 1 (14 oz.) can sweetened condensed milk
  • 1 ready-crust graham cracker pie crust
  • 1 (8 oz.) tub Cool Whip whipped topping
KEY LIME PIE RECIPE INSTRUCTIONS
Mix the Cool Whip, condensed milk, and the key lime juice together, thoroughly using a blender, set on medium speed. You can also add a couple drops of green food coloring, if you desired. Pour the mixture into the pie crust and smooth over the top with a spatula. Chill in the refrigerator until firm.

NOTE: If you can't find key lime, use lime instead. This takes about 10 minutes at the most to make, from start to finish.

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